So easy and scrumptious! If its a recipe from Mels kitchen.probably just bake twice cause its gonna be gooood. I did do only half the recipe and lessened the sugar into 2/3c, and had only white granulated sugar and omitted the baking soda.. definately a recipe for keeps Thank you . My 2 1/2 year old son and I made these this morning. Aug 22, 2015 - A bold declaration, but this really is favorite cookie! Beat in eggs and then add the rest of the ingredients. You can beat on low speed with a hand mixer for a few minutes. Soft and chewy, these oatmeal chocolate chip coconut cookies are the best of all! Both cookies have chocolate chips, oatmeal and coconut in them. but I bet you could sub 1:1 and it would be great! OOOOO these sound and look perfect. These are amazing! These easy oatmeal chocolate chip coconut cookie bars are soft and chewy and SO easy to make! Is it wrong that I made these at 5:00 this morning and had a piece for breakfast dessert?? Cooked them for 9 mins and they turned out perfect!!! it all! Looking forward to trying them! Made these for the family and then for today to give all the daddies at Chruch for Fathers Day! Im glad these cookies will be well worth the pain of working them off! Yes, that should work fine! Can I use regular oats and if so do I need to make any adjustments? As soon as I saw these I knew I was going to have to make them. I wonder if I could sub half whole wheat flour (then I could justify eating double!!)? Peanut Butter/Chocolate Chip Cookie Bars - Allrecipes . LOL with that being said..these were awesome! Just pulse them in the blender until they look about right. But I do have this recipe: Its ok if you need to add additional baking time, just keep an eye on the bars they are better just slightly under baked. Thank you and Aunt Laurie! These bars bake fast. join 50,000 others to make cooking easy and fun! Thanks Mel. See more ideas about recipes, food, favorite recipes. mso-font-charset:0; Theyre great chewy and theyre even great if you get distracted with three kids under 5 and they end up a little crispy!!! Such a great texture. your mixer. have you every substituted fresh cocnut in recipes? Drop by These cookies were great! It totally makes all the time spent blogging worth it. Ill have to try that! Ive read you can use it a few days after expiration, but Im not sure. I may or may not have just made these into ice cream sandwiches with coconut frozen yogurt. Thanks for posting the recipe. A half recipe should bake fine in an 8X8-inch pan (theyll probably be slightly thinner). Following? Jan 12, 2016 - These oatmeal coconut chewies are buttery, soft, chewy, filled with coconut and oatmeal. as a choco-holic, I just HAD to add a little chocolate and they are KILLER. Happy to report: These were incredible!!! Thanks for all the great recipes! I highly recommend it! You dont really need to make any other adjustments if you do. You might need to reduce some of the dry ingredients as chia seeds absorb liquid. These are my go-to recipe from now on. Add flour mixture to creamed mixture and mix well. Form dough into balls and place on baking sheet. Oh wow, homemade caramel sauce for the win. Sonya thanks for the tips on the sugar! Thanks for sharing another great recipe! I sprinkled a touch of sea salt on them when they came out of the oven! ha ha, I got on here to get the recipe for magic in the middle cookies for fathers day and lo, another cookie recipe I have to try. They turned out great, but admittedly, I love stuff made with wheat flour so when I make these again, Ill go that route and limit my own intake and do more sharing! Im definitely going to make these again. This recipe booted my long-time favorite cookie out of its #1 place instantly. Google it! mso-hansi-font-family:Calibri; OMG, BARS HAVE BEEN A FAVORITE SINCE I WAS A KID!. I loved that comment! More research required now that kids are in bed. Thanks in advance! Whisk They arent an overly puffy cookie mine are on the flat end of the spectrum, too. I havent, sorry! I think so! What am I doing wrong? Melanie well, that is officially the fastest response for someone making a recipe Ive posted! This is a fabulous recipe and has become a favorite in our house! I dont want you to, but I guess thats allowable. Oatmeal Chocolate Chip Coconut Cookie Bars {My Favorite! These cookies are awesome!! When autocomplete results are available use up and down arrows to review and enter . Especially if this cookie was supposed to flatten out and be chewy. So soft and chewy & were a big hit at our house! 2 cups (320 g) all-purpose flour, I use unbleached all-purpose flour 1 teaspoon baking soda teaspoon salt 1 cup (227 g) salted butter, softened 1 cups (265 g) packed light brown sugar cup (106 g) packed dark brown sugar 2 large eggs 1 tablespoon vanilla 1 cup (85 g) sweetened or unsweetened coconut flakes and bake for 12-15 minutes at 350 degrees until cookies are browning on Im glad you liked this recipe and I think the addition of toasted pecans is brilliant! I wouldnt add a thing, the flavors are so complimentary. 1 teaspoon soda Made these cookies and it hit the spot. i now have a new favorite cookie tomorrow on the elliptical ill be cursing this recipe but for now the warm, coconuty, oatmealy goodness is SO worth it!!!!!!!!!! Heres a simple tutorial on how to brown butter. ~ Courtney, Officially addicted to these cookies I am going to have to force myself to make any other cookie! I left out the sugar and only used brown sugar!! Im glad they still worked out despite the missing white sugarthey still sound delicious! on Set the coconut aside until time for you to add it to your cookie batter. Its super helpful! Thanks! Will be making these today! Yum. After making these last week for someone, Im concocting another batch tonight for my sons school bake sale tomorrow! I had only 180 grams of butter so I scaled down the rest of the ingredients by a bit (my math isnt good so I just went by eyes and feel). Janet G. . Butter one 913 inch baking pan. I often make Toll House cookies in bar form, but I think Ill be making these more often because with the melted butter theyre quicker & easier, plus they have the oatmeal for a little nutritonal value. I prefer them as is, but he prefers them with chocolate chips stirred in, so I usually do half and half. I was craving an oatmeal cookie and my hub loves coconut, so I thought this would be perfect! In the morning, drain and discard any remaining liquid. Chocolate Peppermint Crinkle Blossom Cookies, Soft Eggnog Sugar Cookies with Whipped Eggnog Frosting, Doubletree Hotel Copycat Chocolate Chip Cookies, Double Chocolate Oatmeal Chocolate Chip Cookies, Super Soft Chocolate Frosted Sugar Cookies {Swig Style}, Triple Chocolate Fudge Peanut Butter Cookies, Soft Baked Skillet Chocolate Chip Cookie {Egg-Free}, Twixster Cookies {Shortbread + Caramel + Chocolate}, Soft Gingerbread Swig Sugar Cookies {No Rolling or Cutting Out}, Soft and Chewy Cutout Gingerbread Cookies, Soft and Chewy Chocolate Ginger Molasses Cookies. 1 cup granulated sugar 1/2 c. white sugar For a triple recipe, yes, Id recommend doing three eggs and three yolks. I froze most of them to serve at our bbq this w/e. Jeni and Melissa I am an absolutely novice with fresh coconut so I cant give you any direction on subbing it for the already shredded. Cut butter into small Servings: 80 Total Time . I find its much better for ME to have to stand over the skillet, constantly stirring Stir in the coconut. Coconut has lots of Make the cookies in a food processor: Combine flour, salt (if butter is unsalted), baking powder, and sugar in a large bowl or the work bowl of your machine, whisking to combine well. Will be making again! When autocomplete results are available use up and down arrows to review and enter . I made these exactly as written and they were amazing. He loved them as well. The beauty of melted butter is twofold: 1) the batter can now be stirred together by hand instead of using an electric mixer AND 2) you can choose to brown the batter and add about a million levels of flavor. I made these for a party and they were gobbled up almost as quickly as I set them out. Today. Since I had it, I added a little bit of lime juice and zest to these! These cookies are AWESOME! My sister by mistake thought these called for lime and bought a lime when she was going to make them. My search for the perfect cookie bar is officially over (and I wrote the review to prove it)! Now they are my favorite cookie!!! Delicious! These were good! I want to love these cookies. Those look so yummy. mso-bidi-theme-font:minor-bidi;}size:8.5in 11.0in; I used the full two cups of choc chips in these cookie bars & love the effect of tasting chips in every bite-Yum! So good! So, so good! This recipe makes so much dough, I dont see how it could yield only 2 dozen cookies unless theyre really big. Oct 3, 2013 - These oatmeal coconut chewies are buttery, soft, chewy, filled with coconut and oatmeal. I love the cookie version! Drop by tablespoonfuls onto a greased or lined (silpat or parchment) baking sheet. This I will be making these for Christmas! I love to toast either the coconut or the oats to add to the flavor profile of the cookies, I usually one do not both. 1 cup (2 sticks) butter, softened to cool room temperature Oct 31, 2017 - Double Chocolate Oatmeal Chocolate Chip Cookies, a food drink post from the blog Mel's Kitchen Cafe on Bloglovin' I should have let the batter sit for 5-10 minutes, to hydrate. Explore. . believe it has a lot more flavor than the dried stuff in bags. Thankyou for yet another lovely recipe. Required fields are marked *. Another great recipe Mel! This Pin was discovered by Mel's Kitchen Cafe. The little bit that was leftover will not Jun 23, 2019 - A bold declaration, but this really is favorite cookie! 1 teaspoon baking powder I havent tried those subs, so I dont know but Im guessing it stands a good chance of working. Aug 22, 2015 - A bold declaration, but this really is favorite cookie! I made them and packaged them up after hubby ate them in his lunch, he came home later that day and IMMEDIATELY went to searching for more. They are next level good with the addition of cinnamon chips the perfect fall cookie. Delicious results! Thanks for adding your comment about the unsweetened coconut. Add the eggs and vanilla extract. Every single recipe has been delicious! Theyre onto the short list for next weeks baking. 1/2 c. shortening (not liquid) Its a texture Ive been unable to duplicate with a scratch recipe, until now. TaLaisa you are funny (derriere comment) and smart, too! Explore. Hand mixing prevents over mixing..i then roll into balls, place on the parchment and press down ..yummy. Is it bad if I eat the whole pan? These bars are downright dangerous and soooo good. I always use quick oats because sometimes when Ive subbed rolled oats, the cookies spread more. Mix in the oats, coconut and chocolate chips until evenly distributed. mso-font-pitch:variable; This may be my new favorite cookie. . So thanks. Hi Julie if they are turning out flat, try adding a couple tablespoons more flour (or making sure your butter isnt too soft). 2 eggs Toss the oats, coconut, and almonds together in a large bowl. Add the dry ingredients and mix until combined. mso-ascii-font-family:Calibri; also i should have used me stand mixer , now that i think about it , i mixed by hand and maybe i over mixed them? Add egg and beat together well. These are on my short favorite list now as well. I dont know how I didnt see them before because I have been following your blog for awhile now. One thing I prefer to do is to put the oatmeal & the coconut through the food processor, plus I like to give my dough a good chill before baking. Love your variations to make them egg/dairy free, Alicia! Buttons of butterscotch make each bite pop with flavor! Oh also every child gobbler that broccoli salad without a peep! Depending on the height of the cookie sheet sides, it may be better to 1 1/2 the recipe so it doesnt overflow while baking. Thanks, Anj! Ive altered the recipe a bit by doubling the amount of coconut (love the stuff) and toasting it first before adding it into the dough mixture. For this recipe, I had to make some pretty major tweaks in order to get the perfect texture and thickness for these delightful cookie bars. My family was struggling to get through the last session of GC today so I decided we needed sugar. GIVE ME ALL THE SWEET AND SALTY! I had some in the fridge that expired on Monday, that I was going to use tomorrowwhat are your thoughts on that? Tried-and-true recipes, baby! Thanks for sharing. These are totally going in the rotation. I used salted and omitted the salt- I also put blueberries in some of them. Preheat oven to 350 degrees F. Line a metal 9X13-inch pan with parchment and lightly grease with cooking spray (see note for other types of pans). Thanks for checking in with an update on gluten free, Yvonne! I add chocolate chips and pecans to part of the dough for my husband. And you can forget to make delicious pumpkin bread for any time of year!. Dec 14, 2014 - A bold declaration, but this really is favorite cookie! Press the cookies together with your hands, as needed. In mixing bowl cream shortening,butter,and sugars. I whipped these up to bring to a friend at the last minute. Or coconut. Sadly, I only had a bit more than 1 cup of chocolate chips. Glad to know you can substitute. .MsoChpDefault Mel, Ive been using your recipes for years (I just never comment), Thank you!! Bake at 350F for 10-12 minutes. This cookie is originally from Best of Bridge Monas Mothers Mothers Best Friends Favourite. /* Font Definitions */ I also used unsweetened coconut and it was PLENTY sweet. Thanks for a great recipe! Add the oats, flour, baking soda, and salt to a blender and pulse until coarsely blended. They are thin and chewy. Soft, chewy and no added sugar! I ate way too many, it was impossible to stop. appear to be underbaked. Mostly, I love dark chocolate and joggers (not jogging). The texture of the oats should be finer than quick oats but not as fine as flour. So good! Ive bookmarked these and will be heading to the store for some coconut! Sprinkle chocolate and peanut butter chips over milk mixture and press down firmly. Alycia what a brilliant idea to add lime zest and juice. Give the batter a stir until everything is evenly combined. I saw this recipe and wanted to make them right away and did! Thank you so much!! Disclaimer: I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites. I did add 1/4 teaspoon of coconut extract. ul Hi! 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I dont see how it could yield only 2 dozen cookies unless theyre really big stirred. Shortening, butter, and salt to a blender and pulse until blended... Mels kitchen.probably just bake twice cause its gon na be gooood the cookies spread more family then! By tablespoonfuls onto a greased or lined ( silpat or parchment ) baking sheet for checking with..., 2013 - these oatmeal coconut chewies are buttery, soft, chewy, filled with frozen! Level good with the addition of cinnamon chips the perfect cookie bar is officially the fastest response for someone a... Autocomplete results are available use up and down arrows to review and enter the! Going to use tomorrowwhat are your thoughts on that mel's kitchen cafe oatmeal coconut cookies too know but Im guessing it stands good... Will be well worth the pain of working use tomorrowwhat are your thoughts on that over ( I! Subbed rolled oats, coconut, and salt to a friend at the last minute { favorite. It bad if I could sub 1:1 and it would be perfect!! ) to give all the at. As written and they turned out perfect!!!!!!!!! ) distributed. Dont really need to make delicious pumpkin bread for any time of!.
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