on the blue restaurant menu

Brown Butter Butternut Squash Puree and Asparagus 34. Sweet chili mayonnaise, cheddar cheese, lettuce & tomato, brioche bun $ 16. Truffle Honey, Crispy Fingerling Potatoes $15.95. Order Online. New Zealand Roasted Rack of Lamb, Restaurant Menu. House-made dressings: Bleu cheese | Balsamic Vinaigrette | Caesar | Honey Mustard | Ranch or Remoulade **You may add any protein to a salad**, Fried seafood platters are served with french fries, jalapeo hush puppies and buttered french bread, Available Thursday - Sunday | Make any pizza gluten-free | sub for cauliflower crust $3, Served dressed on either grilled French bread or Brioche bun, with fresh hand-cut fries, House Made Dressings: Bleu Cheese, Balsamic Vinaigrette, Caesar, Honey Mustard, Ranch, or Remoulade You may add any protein to a salad! Braised Pork and Duck Confit Pat with Toast and Grain Mustard 13. Served with house corn tortilla chips. Prices do not include tax, gratuity or delivery. House Made Vanilla Bean Ice Cream, Godiva White Chocolate Cheesecake Beer Battered Salmon, fried golden brown, served on Fries with Cole Slaw . Minimum order $150. Executive Chef/Owner Frederic Feufeu, a native of the Loire Valley and veteran of the New York restaurant scene, has received numerous awards for his authentic French bistro fare and contemporary cuisine. Warm Brie &Onion Confit Tart with Almonds, Amaretto Cranberries, Arugula $15. Into the Blue is about really great food and drink Our seasonal menu of seafood, and our new meat, and vegetable dishes change regularly. Heart of Romaine and White Anchovies 9. SMOKIN' STARTERS. Week 96 : 11/10/2022 - 11/12/2022. Monday thru Friday 11AM - 4PM Excluding Holidays. 9,5 /10. Opens in 9 min : See all hours. "Pot au Feu Provencale" Braised Beef Short Rib in Red Wine Our Hours. DINNER Sun-Thurs 4:00pm - 9:00pm Fri & Sat 4:00pm - 9:30pm BAR Open Every Day 4:00pm - Close. Enjoy a drink with a view without the stress of having to find your way back to our Georgetown, Maine inn - simply walk up the stairs to your room. Prices are subject to change without notice. We use fresh locally grown all natural chicken breast. You must call or use our online reservation system. Honeydew with lemon meringue pie, lychee, and green apple L Riesling, Mosel Germany, Jordan Cabernet Sauvignon, Alexander Valley, Rodney Strong Symmetry, Alexander Valley, Charles & Charles Cabernet /Syrah, Washington, Santa Julia Reserva Cabernet Sauvignon, Mendoza Argentina, Stags Leap Winery Petite Sirah, Napa Valley, Rosenblum Monte Rosso Zinfandel, Sonoma, Ruffino Ducale Tan Chianti Classico Riserva, Tuscany, Charles Smith Boom Boom Syrah, Columbia Valley Washington, Chapoutier Belleruche Ctes du Rhne, S. Rhne France, Mcguigan The Plan Estate Shiraz Australia, Michael David Petite Petit Petite Sirah, Lodi, House smoked pulled pork BBQ, smoked bacon and coleslaw on Texas toast, Black forest turkey, swiss cheese and cranberry aioli on pumpernickel bread, Fried buffalo chicken, lettuce, tomato, white cheddar with a choice of ranch or bleu cheese dressing, Summer vegetables, steamed rice, and citrus chili mayonnaise, Grilled chicken breast, smoked bacon, lettuce, onion tomato salad, garlic aioli and swiss on a brioche bun, Homemade chicken salad, lettuce, raisins and a fried green tomato on honey wheat bread, Angus ground beef, smoked bacon, onion marmalade, horsey cream sauce and bleu cheese on pumpernickel, Cranberry chutney, spice apples and roasted garlic with flatbread, Topped with choice of grain mustard, pico de gallo or Asian BBQ sauce, Topped with choice of lemon wine butter or cilantro butter sauce, With sun-dried tomatoes with a choice cajun bleu cheese or alfredo sauce, With potatoes, onions, celery and carrots with a red wine jus, Each tray serves approximately 10 people (exclusion snack & share), minimum order $150 tax, gratuity and delivery not included, Poached apples, candied walnuts, and bleu cheese crumbles, With cucumbers, tomatoes, cranberries and white cheddar cheese, With diced tomatoes, applewood bacon, goat cheese crumbles, red onions, eggs, and pears. The Blue Mezze Bar is a unique Mediterranean restaurant/bar on UES, Manhattan, with a focus on great food, equally amazing cocktails, and an inviting atmosphere! By using this site you agree to Zomato's use of cookies to give you a personalised experience. Crab meat stuffed flounder, broiled or fried and served with your choice of side (Please allow 25 minutes to prepare) | MKT, Sauteed shrimp or chicken tossed with peon pasta in a light creamy Alfredo sauce | Chicken $19.95 | Shrimp $21.95, Penne pasta tossed within a creamy sauce of baby spinach, fresh herbs Parmesan cheese and local lump Blue Crab, Chef's daily fresh fish, prepared either grilled, blackened or fried and topped with a choice of lemon butter, meuniere or almondine sauce. P.E.I. The Blue Restaurant menu; The Blue Restaurant Menu. Avis. MUSSELS BUCATINI 20garlic, tomato, white wine, chili flakefresh herbs & butter crumb, SHRIMP & GRITS 24texas jumbo spiced shrimp,creole sauce & creamy grits, NEW ENGLAND LOBSTER ROLLS 24maine lobster, remoulade,fried capers & bleus fries, LOBSTER COBB SALAD 24cherry tomato, avocado, bacon,egg, onion & tarragon ranch, PORTABELLA MUSHROOM RAVIOLI 24truffle alfredo, spinach & roasted tomato, PAN ROASTED FREE RANGE LEMON CHICKEN 24roasted smooshed potato, seasonal vegetables,beurre blanc & grilled lemon, PORCHETTA BRAISED PORK SHANK 30whipped potatoes, french beans &espangnole sauce, BUTTER CRUSTED ATLANTIC COD 32tarragon lemon cream, root vegetables& yukon gold potato, *GRILLED WESTER ROSS SALMON 36sweet potato puree, roasted brussels sprouts,maple bacon vinaigrette & scallion butter, *PAN SEARED RIBEYE STEAK FRITES 44house steak fries, caf de paris butter sauce& arugula salad, *GRILLED BEEF TENDERLOIN FILET 44truffle butter, mushrooms, bordelaise,mixed vegetables & whipped potato. Dinner; Lunch; Brunch . Contact Us. Cranberry Pecan Chicken Salad Hennessy VS $10 Blue Heron Menu / Price List . Have lunch or dinner in our courtyard. Reggiano Risotto, and Herbed Goat Cheese 36. Tuna Tartar with Mango Pineapple Jam, Tahini Sauce and Wonton Chip17. Garlic Butter Escargots in Shell 11. *Cooked to Order. . I had the duck entre, which was divine. Escargots de Bourgogne Farcis I must go again. Highly recommend. Riesling Elk Cove. Cornmeal Crusted Day Boat Haddock "Basquaise" Regular Hours. Our team is prepared to help every step of the way, with eleven different private spaces, customizable menus, endless decor ideas and personalized planning. You can add the following to any entree or salad: Grilled Chicken +$5.50 | Grilled Catfish +$6.50 | Grilled Shrimp +$8.95 | Lump Crabmeat +$9.50 | Fish of the Day - Market Price, You can add the following to any entree or salad: Grilled Chicken +$5.50 | Grilled Catfish +$6.50 | Grilled Shrimp +$8.95 | Lump Crabmeat +$9.50 | Fish of the Day - Market Price, Presented in Chafing Dishes or Passed by Wait Staff, $26 PER PERSON | Beverages Included: Water, Soft Drinks, Iced Tea, Coffee, Beverages Included: Water, Soft Drinks, Iced Tea, Coffee, Half Pan (feeds 27) | Full Pan (feeds 55), (seasonal) Louisiana raw oysters served with cocktail sauce. Our team of talented chef's use bold flavours and influences from all over the world. Sauted Sea Scallops Home. Baked Jumbo Potato 9.5. with butter, sour cream, chives, cheese, bacon. 1 Ashfield St. Shelburne Falls, MA 01370. Black-eyed pea flour, creole mustard & sweet chili sauce, Pickled vegetables, bok choy & sesame noodles, Citrus-chili sauce, sriracha peanuts, herb salad, Celery & chipotle ranch (Asian BBQ or buffalo), Tomato, roasted garlic, white wine, grilled crostini, Lemon-herb crumb topping, toasted baguette, Roasted garlic, cranberry chutney, apple relish & toasted flatbread, Chorizo, spinach, tomato & onion confit, garlic aioli, Pickled jalapeno, pineapple relish romesco sauce, Red onion marmalade, manchego cheese, burnt lemon vinaigrette, Black Angus burger on a brioche bun with lettuce & tomato, Pepper jack, fried jalapeno, tomato, lettuce, gochujang sauce, brioche bun, Slaw, sweet-spicy chili, avocado, pico de gallo, Slaw, sweet-spicy chili, avocado, cucumber, cilantro, Fresh mozzarella, tomato, basil pesto, balsamic glaze, House smoked pork BBQ on Texas toast, cole slaw, Black forest turkey, Swiss, cranberry aioli, on pumpernickel, Fried chicken tenders, buffalo sauce, blue cheese, on brioche bun, Sweet chili mayonnaise, cheddar cheese, lettuce & tomato, brioche bun, Herb mayonnaise, lettuce, tomato, Swiss cheese & brioche bun, Broccoli, Jasmine rice kimchi, yum yum sauce, 8oz CAB Flat Iron steak, shrimp, white balsamic brown butter, Mashed potato, mixed vegetable, lemon wine butter, Fried Dill Pickle Marinated Chicken Breast, Mashed potato, mixed vegetables, creole mustard, Bok choy, carrot confit, shitakes, soy ginger lime vinaigrette, Cajun cream sauce, blue cheese, onion confit, sun-dried tomato, Cucumber, tomato, cheddar cheese and croutons, Garlic croutons, black pepper parmesan dressing, Poached apples, walnuts, blue cheese & red wine vinaigrette, Blue cheese dressing, apple smoked bacon, preserved tomatoes, Tomato, egg, pear red onion, bacon, grain mustard vinaigrette, goat cheese, Toasted walnut, cranberry, romaine, balsamic honey vinaigrette, Soy-Ginger Vinaigrette, Honey Mustard, Bleu Cheese, Ranch, Thousand Island, Red Wine Vinaigrette, Chicken, black forest ham, olives, blue cheese, fresh apples, bacon, egg, cherry tomatoes, red onion, blue cheese dressing. Loosen Dr. Atlantic Salmon With Pistachio and Mushroom Cream Sauce NAVIGATION. Served with Fries or Curly fries. Split charges apply. 2020 by The Blue . Sea Salt and Herb Crusted Chicken Breast over Caesar Salad 18. MENUS. Our pork and ground beef is sourced from local butcher's. We believe fresh is better tasting and better for you. Restaurant Deep Blue Oxted Oxted : Rservez gratuitement au restaurant Deep Blue Oxted, confirmation immdiate de votre rservation avec TheFork. Superb Royal Thai cuisine sets the standard of dining excellence requiring expertly trained chefs endowed with great patience, The result is a deliciously diverse, colorful and delicate menu. Please call 508-539-7907 or Bekijk recensies, openingstijden, foto's, prijzen, adres, telefoonnummer en meer op TheFork. Les Rillettes 9,5 /10. Sauterne Bordeaux $12 Parmesan Eggplant Sticks - Fried perfectly served with a marinara sauce! Sea Salt Crusted RoastChicken,with Apple Cranberry Jam, Maple Braised Slab Bacon Arugula & Parmesan Crisp 39. West End Cobb Salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a certain medical condition. Luxardo Cherries, Butter Cookie Crust, Caramel Arborio Rice Pudding, before cooking, topped with Mushrooms, fried Onions, American Cheese served with French Fries & Coleslaw . wedge of lemon, tutti frutti, and pistachio ice creams), Vanilla creme brulee and caramelized brown sugar with a hint of Grand Marnier, Miller Lite | Blue Moon | Abita Amber| Jucifer IPA| Michelob Ultra, Chardonnay | Pinot Grigio | Pinot Noir | Cabernet | Merlot | Champagne, Louisiana raw oysters served with cocktail sauce. Blue Oxted, confirmation immdiate de votre rservation avec TheFork & Parmesan Crisp 39, Maple Braised bacon. 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